The British Virgin Islands (BVI) is known for its beautiful beaches and vibrant culinary scene. Here’s a restaurant guide to some of the most popular dining options in the BVI.

The Dove Restaurant & Wine Bar (Road Town, Tortola):

• Cuisine: International, seafood, and Caribbean fusion.
• Highlights: Extensive wine list, fresh seafood dishes, and a romantic atmosphere.

CocoMaya (Virgin Gorda):

• Cuisine: Asian and Caribbean fusion.
• Highlights: Beachfront dining, sushi, and creative cocktails.

Saba Rock Restaurant (Saba Rock, near Virgin Gorda):

• Cuisine: Seafood and Caribbean.
• Highlights: Stunning views, seafood specials, and a unique location on a small island.

Foxy’s Bar (Great Harbour, Jost Van Dyke):

• Cuisine: Caribbean, barbecue, and pub fare.
• Highlights: Live music, legendary parties, and famous “Foxy’s Firewater” rum.

The Bath & Turtle (Virgin Gorda):

• Cuisine: Caribbean and pub food.
• Highlights: Casual dining, fresh seafood, and a relaxed island vibe.

BananaKeet Cafe (Tortola):

• Cuisine: Caribbean and international.
• Highlights: Spectacular sunset views, creative cocktails, and Caribbean-inspired dishes.

Myett’s Garden & Grille (Cane Garden Bay, Tortola):

• Cuisine: Caribbean and international.
• Highlights: Beachfront dining, live music, and a diverse menu.

Sugar Mill Restaurant (Tortola):

• Cuisine: Caribbean and international.
• Highlights: Fine dining, historic setting, and a menu featuring local ingredients.

Hog Heaven (Virgin Gorda):

• Cuisine: Caribbean and barbecue.
• Highlights: Breathtaking views, delicious ribs, and a relaxed atmosphere.

Pusser’s Landing (Road Town & West End, Tortola):

• Cuisine: Caribbean and British.
• Highlights: Waterfront dining, classic Caribbean cocktails, and traditional dishes. The home of the painkiller.

Harris’ Place (Anegada):

• Cuisine: Seafood and Caribbean.
• Highlights: Freshly caught seafood, especially the lobster, and a laid-back atmosphere.

De Loose Mongoose (Tortola):

• Cuisine: Caribbean and pub food.
• Highlights: Beachside dining, happy hour specials, and local cuisine.

Tropical Fusion, Long Bay (284.346.3551)

• Cuisine: Seafood and Caribbean.

Sebastian’s on the Beach, Little Apple Bay (284.495.4212)

• Cuisine: Caribbean and international.

D’Coal Pot, Little Apple Bay (284.545.6510)

• Cuisine: Caribbean and international.

Omar’s Fusion (284.345.4771)

• Cuisine: Indian and Caribbean.

Tramonti (284.344.8612)

• Cuisine: MEDITERRANEAN, Caribbean and International THEMED RESTAURANT ON THE WATER.

Long Bay Resort (284.547.7947)

• Cuisine: International and Caribbean.

Brandywine, Brandywine Bay (284.495.2301)

• KNOWN FOR THEIR PAELLA AND SEAFOOD. BEAUTIFUL VIEWS OVER THE SIR FRANCIS DRAKE CHANNEL.

Red Rock, East End (284.442.1646)

• INTERNATIONAL CUISINE.

Trellis Bay

• A VARIETY OF BARS AND CAFÉS PERCHED ON THE WATERFRONT. INCLUDES D’ BEST CUP, CYBERCAFÉ, AND THE BAR OF THE BEEF ISLAND GUEST HOUSE – D’ LOOSE MONGOOSE, ON THE WATER AND GOOD FUN.

Lady Sarah’s (284.541.8011)

• A MUST TRY! OPEN FOR BREAKFAST AND LUNCH DURING THE WEEK, WEEKEND HAPPY HOUR AND SATURDAy brunch.
• Remember that the BVI is known for its seafood, so don’t miss the opportunity to try fresh fish, lobster, and conch dishes. Additionally, many restaurants offer stunning views of the Caribbean Sea making dining in the BVI a memorable experience.